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Christmas Tree Cookies Recipe
|Butter||3⁄4 Cup (12 tbs)|
|Brown sugar||1 1⁄4 Cup (20 tbs)|
|Vanilla extract||1 1⁄2 Teaspoon|
|Fresh lemon juice||1 Teaspoon|
|All purpose flour||3 Cup (48 tbs)|
|Baking powder||2 Teaspoon|
Calories 921 Calories from Fat 331
% Daily Value*
Total Fat 38 g57.9%
Saturated Fat 22.6 g113%
Trans Fat 0 g
Cholesterol 196.5 mg65.5%
Sodium 481.3 mg20.1%
Total Carbohydrates 135 g45.1%
Dietary Fiber 2.5 g10.2%
Sugars 63.2 g
Protein 13 g26.4%
Vitamin A 23.5% Vitamin C 0.96%
Calcium 22.2% Iron 28.3%
*Based on a 2000 Calorie diet
Add vanilla and lemon juice.
Add eggs one at a time, beating well after each addition.
Sift flour, baking powder, and salt.
Add to creamed mixture and mix well.
Roll dough to about 1/8 thickness.
Cut into medium and small Christmas trees, using cookie cutter or paper pattern.
Bake in preheated hot oven (425°F.) for 5 minutes or until edges are lightly browned.
Cool; cover with frosting; decorate