Christmas Tree Cheese Spread Recipe

Summary

CuisineCourse
MethodSpeciality
Main Ingredient

Ingredients

 Cream cheese package3
 1 jar (5 oz.) bacon-flavored process cheese spread
 Prepared horseradish1 1/2 Teaspoon
 Worcestershire1 Teaspoon
 1/4 teaspoon each dry mustard and celery salt
 Garlic1/2 Clove (5gm), mashed
 Crisp crackers

Directions

Beat together the cream cheese and bacon-flavored cheese with an electric mixer until smooth and creamy.
Blend in the horseradish, Worcestershire, mustard, celery salt, and garlic, if used.
Spread this mixture over the styrofoam cone, first wrapped in plastic film.
Decorate the tree with suggested garnishes and chill well.
If you want to refrigerate it for several hours or overnight, wrap the chilled tree loosely with a towel or plastic film.
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