Christmas Melt Aways Recipe
Ingredients
3 egg whites, beaten stiff
2 tsp granulated sugar replacement or granulated fructose
1/2 tsp cream of tartar
1/4 tsp salt
2 tsp green mint flavoring
Directions
Beat sugar replacement, cream of tartar, salt and flavoring into egg whites.
Drop by teaspoonfuls onto lightly greased cookie sheets.
Bake at 325°F (165°C) for 10 minutes.
Remove from pan right away.
Drop by teaspoonfuls onto lightly greased cookie sheets.
Bake at 325°F (165°C) for 10 minutes.
Remove from pan right away.
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