Christmas Lima And Potatoes Recipe
You have to try this Christmas Limas and Potatoes recipe. Christmas Limas and Potatoes serves as a real enjoyable meal for your Christmas eve. :) Great to eat!
Ingredients
| 8-oz pkg Dried Christmas Lima Beans | ||
| Potatoes | 2 Cup (16 tbs), cubed | |
| Onion | 1/2 Cup (16 tbs), chopped | |
| Water or chicken broth | 4 Cup (16 tbs) | |
| Dill | 1 Tablespoon, chopped | |
| Salt | 1/2 Teaspoon | |
| Pepper | 1/4 Teaspoon | |
Directions
Place beans in a saucepan with water to cover.
Bring to boiling; boil 2 minutes.
Remove from heat; cover and let stand 1 hour.
Drain beans; in same pan combine beans with potatoes, onion and water or broth.
Bring to boiling; reduce heat.
Simmer, partially covered, for 45-60 minutes, or until beans are tender.
Drain well; stir in dill, salt and pepper.
Bring to boiling; boil 2 minutes.
Remove from heat; cover and let stand 1 hour.
Drain beans; in same pan combine beans with potatoes, onion and water or broth.
Bring to boiling; reduce heat.
Simmer, partially covered, for 45-60 minutes, or until beans are tender.
Drain well; stir in dill, salt and pepper.
