Christmas Drop Cookies Recipe
Ingredients
| Dates | 1 Pound, finely chopped | |
| Walnuts- ½ cup, finely chopped | ||
| Maraschi cherries- ½ cup, chopped | ||
| Sugar | 1 Cup (16 tbs) | |
| Vanilla extract | 1 Teaspoon | |
| Egg whites | 3 | |
| Flour | 1 Cup (16 tbs), sieved | |
| Butter for greasing | ||
Directions
GETTING READY
1. Pre heat an oven at 175 C (350 F).
2. Grease a baking tray with butter and keep aside.
MAKING
3. In a medium sized bowl, combine walnuts, dates, sugar, vanilla and cherries (keep aside 1 tablespoon) and mix well.
4. Add egg whites and flour and fold gently.
5. Place spoonfuls on greased baking tray and top with cherries.
6. Bake in pre heated oven for 20 minutes or till done.
7. Once baked, remove from oven and keep aside to cool. Makes 48no-€™s.
SERVING
8. Place on a serving tray and serve immediately or store in cookie jars.
1. Pre heat an oven at 175 C (350 F).
2. Grease a baking tray with butter and keep aside.
MAKING
3. In a medium sized bowl, combine walnuts, dates, sugar, vanilla and cherries (keep aside 1 tablespoon) and mix well.
4. Add egg whites and flour and fold gently.
5. Place spoonfuls on greased baking tray and top with cherries.
6. Bake in pre heated oven for 20 minutes or till done.
7. Once baked, remove from oven and keep aside to cool. Makes 48no-€™s.
SERVING
8. Place on a serving tray and serve immediately or store in cookie jars.
Chef
