American Chow Chow Recipe

A wonderful Native American fav, perfect for chips or anything else, a little spicy but awesome
American Chow Chow picture

Summary

Preparation Time20 MinCooking Time2 Hr 0 Min
Ready In2 Hr 20 MinDifficulty LevelVery Easy
Health IndexHealthy++Servings4
CuisineAmericanCourseSide Dish
MethodSlow CookerSpecialityPart of Menu
Main IngredientVegetable

Ingredients

 
4C chopped cabbage
 
2C chopped onion
 
2 chopped mild or hot red chili peppers
 
2C. green tomatoes
 
1/2C. salt
 
3/4C sugar
 
3tbsp. dry mustard seed
 
2tbsp. celery seed
 
4C. vinager
 
1tsp. ground pepper
 
8C. Water

Directions

Wash and drain vegetables. peel onions. remove seed from peppers. chop and measure all vegetables. dissolve salt in 8C. water, pour over vegetables and let stand for 1 hour. drain (if this is too salty for you you can rinse and drain again) mix vegetables with sugar,celery seed and vinager. simmer about 20minutes bring to a boil. pack into jars still boiling, seal at once.

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