Chicken Chop Suey Recipe
This Chop Suey surprises you with the flavors packed into it. For those who loves the strong taste of the deadly combination of chicken and veggies, this is defintely the dish for you. Try this Chop Suey for once, I bet, you will get a lot of compliments for this one!!
Ingredients
2 cups sliced celery
2 tablespoons butter or margarine
2 cups cooked cubed chicken
2 cans (8-oz. each) water chestnuts, sliced and undrained
1 can (1 lb.) bean sprouts, undrained
1 can (4 oz.) mushroom stems and pieces, undrained
1/3 cup soy sauce
3 tablespoons cornstarch
1 can (3 oz.) chow mein noodles or hot cooked rice
Directions
Place celery and butter in a 3 qt.glass casserole dish.
Cover and microwave 3 to 4 minutes or until tender.
Stir once during cooking.
Add chicken and vegetables.
Combine soy sauce and cornstarch.
Stir into vegetable mixture.
Cover and microwave 14 to 16 minutes.
Stir twice during cooking.
Cover and microwave 3 to 4 minutes or until tender.
Stir once during cooking.
Add chicken and vegetables.
Combine soy sauce and cornstarch.
Stir into vegetable mixture.
Cover and microwave 14 to 16 minutes.
Stir twice during cooking.
