Cholent Recipe

Cholent is an irresistible mouth-watering side dish. An easy to prepare beef recipe, Cholent is a dish that you would surely love to try.

Summary

CuisineCourse
MethodMain Ingredient

Ingredients

 Frozen beef briskets3 Pound
 Lima beans1 Cup (16 tbs), completely softened
 Onions2 , sliced
 Water1 Cup (16 tbs)
 Garlic salt2 Teaspoon
 Coarsely ground pepper1⁄4 Teaspoon
 Paprika1⁄4 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 3708 Calories from Fat 2355

% Daily Value*

Total Fat 261 g401.8%

Saturated Fat 102.9 g514.6%

Trans Fat 0 g

Cholesterol 925.3 mg308.4%

Sodium 4071.9 mg169.7%

Total Carbohydrates 58 g19.5%

Dietary Fiber 13.1 g52.2%

Sugars 14.1 g

Protein 265 g529.3%

Vitamin A 19.8% Vitamin C 96.2%

Calcium 20.5% Iron 162.4%

*Based on a 2000 Calorie diet

Directions

Trim all excess fat from brisket.
Combine softened lima beans, onions and water in crock pot; mix well.
Add brisket and seasonings.
Cover and cook on low setting for 16 to 24 hours.
Serve sliced meat over limas and onions with the natural juices over all.
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