Chocorooms Recipe
Ingredients
| Light karo syrup | 1 Cup (16 tbs) | |
| Sugar | 1 Cup (16 tbs) | |
| Peanut butter | 1 Cup (16 tbs) | |
| 6 cup Rice Krispies | ||
| Chocolate Chips | 6 Ounce | |
| Butterscotch chips | 6 Ounce | |
Directions
Cook Karo syrup and sugar until mixture comes to a boil.
Add peanut butter and mix.
Pour over the 6 cups of Rice Krispies.
Put in pan and press to 1/2 to 3/4 inch thick.
Melt chocolate and butterscotch chips in double boiler.
Pour over the rest and let dry.
Cut into squares.
Add peanut butter and mix.
Pour over the 6 cups of Rice Krispies.
Put in pan and press to 1/2 to 3/4 inch thick.
Melt chocolate and butterscotch chips in double boiler.
Pour over the rest and let dry.
Cut into squares.
