Chocolate Tingalings Recipe
Ingredients
| Chocolate Chips | 1 Large | |
| Salted peanuts | 1 Cup (16 tbs) | |
| Noodles | 1 Can (10oz) |
Directions
Melt chocolate in a double boiler.
Pour over a mixture of nuts and noodles.
Toss gently to coat and drop from a teaspoon onto waxed paper.
Chill to harden.
Pour over a mixture of nuts and noodles.
Toss gently to coat and drop from a teaspoon onto waxed paper.
Chill to harden.
