Chocolate Peanut Butter Frosting Recipe
Summary
Ingredients
1 (6-ounce) package semisweet chocolate morsels
1/2 cup butter or margarine, softened
1/2 cup sifted powdered sugar
11/3 cups creamy peanut butter
Directions
Melt chocolate morsels in top of a double boiler over hot water; set aside.
Combine remaining ingredients in a small mixing bowl; beat on medium speed of electric mixer until smooth.
Add melted chocolate to peanut butter mixture; beat until smooth.
Chill 15 minutes or until spreading consistency.
Combine remaining ingredients in a small mixing bowl; beat on medium speed of electric mixer until smooth.
Add melted chocolate to peanut butter mixture; beat until smooth.
Chill 15 minutes or until spreading consistency.
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