Chocolate Peanut Butter Frosting Recipe

Summary

Servings3Cuisine

Ingredients

 Semi sweet chocolate morsels6 Ounce
 Softened butter/Margarine1⁄2 Cup (8 tbs)
 Powdered sugar1⁄2 Cup (8 tbs)
 Creamy peanut butter1 1⁄3 Cup (21.33 tbs)

Nutrition Facts

Serving size

Calories 1282 Calories from Fat 877

% Daily Value*

Total Fat 101 g154.8%

Saturated Fat 38.4 g192.1%

Trans Fat 0 g

Cholesterol 81.4 mg

Sodium 417.6 mg17.4%

Total Carbohydrates 86 g28.5%

Dietary Fiber 7.2 g28.8%

Sugars 62.9 g

Protein 25 g51%

Vitamin A 18.9% Vitamin C

Calcium 0.9% Iron 0.04%

*Based on a 2000 Calorie diet

Directions

Melt chocolate morsels in top of a double boiler over hot water; set aside.
Combine remaining ingredients in a small mixing bowl; beat on medium speed of electric mixer until smooth.
Add melted chocolate to peanut butter mixture; beat until smooth.
Chill 15 minutes or until spreading consistency.
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