Chocolate-Nut Puffs Recipe
Ingredients
| Egg whites | 2 | |
| Salt | 1⁄2 Teaspoon | |
| Sugar | 1⁄2 Cup (8 tbs) | |
| Vanilla | 1⁄2 Teaspoon | |
| Vinegar | 1⁄2 Teaspoon | |
| Semi-Âsweet chocolate chocolate chips | 1 Cup (16 tbs) (semisweet) | |
| Nuts | 3⁄4 Cup (12 tbs), chopped |
Nutrition Facts
Serving size: Complete recipe
Calories 2354 Calories from Fat 1002
% Daily Value*
Total Fat 112 g172%
Saturated Fat 29 g144.9%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 2715.4 mg113.1%
Total Carbohydrates 279 g93.1%
Dietary Fiber 7.7 g30.6%
Sugars 192.6 g
Protein 78 g155.6%
Vitamin A Vitamin C
Calcium 19.1% Iron 0.61%
*Based on a 2000 Calorie diet
Directions
Beat until stiff peaks form; blend in vanilla and vinegar.
Melt chocolate chips over hot water; fold chocolate and nuts into egg whites.
Drop from teaspoon onto greased cookie sheet.
Bake for about 10 minutes.
Yield: 24 cookies.
Chef
