Chocolate Marble Loaf Cake Recipe
Chocolate Marble Loaf Cake made using this recipe is an experience by itself. This Chocolate Marble Loaf Cake makes a compelling Dessert for most party meals. Stop ruminating and make this Chocolate Marble Loaf Cake right now!
Ingredients
1/3 cup shortening
1 cup sugar
1 teaspoon vanilla
2 cups sifted cake flour
2 1/2 teaspoons baking powder
1/4 teaspoon salt
2/3 cup milk
3 stiff-beaten egg whites
1 1-ounce square unsweetened
chocolate melted
2 tablespoons hot water
1/4 teaspoon soda
1/8 teaspoon red food coloring
Directions
Stir shortening to soften.
Gradually add sugar, creaming till light and fluffy.
Add vanilla.
Sift together flour, baking powder, and salt; add to creamed mixture alternately with milk, beginning and ending with flour mixture.
Beat after each addition.
Fold in egg whites.
Combine chocolate, water, soda, and food coloring; add to 1/2 the batter, stirring just to blend.(Leave other part plain.)
Spoon light and dark batters alternately into paper lined 91/2 x5x3 inch loaf pan.
Zigzag spatula through batter.
Bake in moderate oven (350°) about 45 minutes.
Gradually add sugar, creaming till light and fluffy.
Add vanilla.
Sift together flour, baking powder, and salt; add to creamed mixture alternately with milk, beginning and ending with flour mixture.
Beat after each addition.
Fold in egg whites.
Combine chocolate, water, soda, and food coloring; add to 1/2 the batter, stirring just to blend.(Leave other part plain.)
Spoon light and dark batters alternately into paper lined 91/2 x5x3 inch loaf pan.
Zigzag spatula through batter.
Bake in moderate oven (350°) about 45 minutes.
