Chocolate Malt Bars Recipe
For those who adore the flavor of chocolate, I have these yummy Chocolate Malt Bars. These Chocolate Malt Bars are rich with the flavors of butter, nuts. Cream cheese, chocolate and milk, Just give this yummy brew a try.
Ingredients
2 cups Pillsbury's Best All Purpose or Unbleached Flour
1 cup sugar
1/2 cup firmly packed brown sugar
1 teaspoon baking powder
1/2 teaspoon salt
3/4 cup butter or margarine
1 egg
3/4 cup chopped nuts, if desired Filling
1 pkg. Pillsbury Rich 'n Easy Creamy Milk Chocolate or Fudge Frosting Mix
1/3 cup instant malted milk mix
8 oz. pkg. cream cheese, softened
1/4 cup milk
1 egg
Directions
Preheat oven to 350° F.
(Lightly spoon flour into measuring cup; level off.) In large bowl, combine first seven ingredients; blend at low speed until crumbly.
Stir in nuts.
Reserve 1 cup crumb mixture; press remainder into ungreased 13x9 inch pan.
In large bowl, combine Filling ingredients; beat until smooth.
Pour over crumb crust.
Sprinkle remaining crumb mixture over Filling.
Bake 40 to 45 minutes until golden brown.
Chill; cut into bars.
Store in refrigerator
(Lightly spoon flour into measuring cup; level off.) In large bowl, combine first seven ingredients; blend at low speed until crumbly.
Stir in nuts.
Reserve 1 cup crumb mixture; press remainder into ungreased 13x9 inch pan.
In large bowl, combine Filling ingredients; beat until smooth.
Pour over crumb crust.
Sprinkle remaining crumb mixture over Filling.
Bake 40 to 45 minutes until golden brown.
Chill; cut into bars.
Store in refrigerator
