Chocolate Kisses Recipe
Ingredients
| Egg whites | 2 | |
| Salt | 1⁄8 Teaspoon | |
| Sugar | 1⁄2 Cup (8 tbs) | |
| Chocolate pieces | 1 Cup (16 tbs) | |
| Cream of tartar | 1⁄8 Teaspoon | |
| Peppermint extract | 1⁄4 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1540 Calories from Fat 363
% Daily Value*
Total Fat 40 g62%
Saturated Fat 32.3 g161.3%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1367.9 mg57%
Total Carbohydrates 198 g66.1%
Dietary Fiber 40.3 g161.3%
Sugars 107.7 g
Protein 124 g247.3%
Vitamin A 100.8% Vitamin C 100.8%
Calcium 124.7% Iron 23.1%
*Based on a 2000 Calorie diet
Directions
Add salt and cream of tartar; beat until stiff peaks form.
Add sugar, two tablespoons at a time; beat until glossy.
Fold in chocolate pieces and peppermint extract.
Drop dough by rounded teaspoonfuls onto baking sheets covered with heavy ungreased paper.
Bake at 300 degrees for 25 minutes.
Cool before removing from paper.
Yield: 2 1/2 dozen cookies.
Chef
