Chocolate Ice Cream Recipe
Ingredients
See Ingredient in Direction
Directions
Melt 2 to 4 sq. of unsweetened chocolate over hot water.
Add 1/8 to 1/4 cupful hot water and stir until smooth.
Add to American or Philadelphia Ice Cream.
Add 1/8 to 1/4 cupful hot water and stir until smooth.
Add to American or Philadelphia Ice Cream.
