Chocolate Fudge Deluxe Recipe

Here are simple instructions on what to do and how to make Chocolate Fudge Deluxe. Indulge yourself in this Chocolate Fudge Deluxe as Dessert. You will be ever grateful to the European people for sharing this addictive Chocolate Fudge Deluxe recipe with the world! Trust me! I am saying that you must try this Chocolate Fudge Deluxe.

Summary

Preparation Time5 MinCooking Time40 Min
Ready In45 MinDifficulty LevelMedium
Health IndexJust EnjoyCuisineEuropean
CourseDessertSpecialityPart of Menu
Main IngredientChocolate

Ingredients

 
Sugar - 3 cups
 
Unflavored gelatin - 1 envelope
 
Milk - 1 cup
 
Light corn syrup - 1/2 cup
 
Unsweetened chocolate - 3 squares (3 oz)
 
Butter or margarine - 1-1/4 cups
 
Vanilla extract - 2 teaspoons
 
Walnuts - 1 cup, coarsely chopped

Directions

GETTING READY
1) Grease an 8-by-8-by-2-inch pan with butter.

MAKING
2) In a 3-1/2-quart saucepan, combine sugar with dry gelatin.
3) Stir in milk, corn syrup, chocolate, and butter.
4) Cook over medium heat, stirring frequently, when temperature shows 238 F on candy thermometer, or until a little in cold water forms a soft ball that flattens when removed from water.
5) Remove the pan from heat.
6) In a large mixing bowl, pour the mixture.
7) Add vanilla.
8) Let the mixture cool for 25 minutes.
9) With a wooden spoon, beat until candy thickens.
10) Stir in walnuts.
11) In the prepared pan, spread the candy mixture.
12) Let it cool; then cut into squares.

SERVING
13) serve the fudge candies as dessert.

Questions, Comments and Reviews

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