Chocolate Filling Recipe

Chocolate Filling has a Implausible taste.The Sweet butter and Sugar gives the Chocolate Filling Astonishing taste.


Health IndexAverageCourse
Interest Group


 Semisweet chocolate pieces1 Cup (16 tbs)
 Sweet butter2 Tablespoon, melted
 Kirsch3 Tablespoon
 Confectioner's sugar1⁄4 Cup (4 tbs), sifted
 Water1 Tablespoon

Nutrition Facts

Serving size: Complete recipe

Calories 1564 Calories from Fat 775

% Daily Value*

Total Fat 88 g136.1%

Saturated Fat 55.5 g277.4%

Trans Fat 0 g

Cholesterol 64.5 mg

Sodium 3.3 mg0.1%

Total Carbohydrates 174 g58.1%

Dietary Fiber 0 g

Sugars 157.4 g

Protein 0.26 g0.51%

Vitamin A 15% Vitamin C

Calcium 0.7% Iron 0.03%

*Based on a 2000 Calorie diet


Melt chocolate in a bowl placed over simmering water.
This will take about 20 minutes.
When chocolate has reached 110°F., add melted butter and Kirsch.
Whisk quickly and thoroughly until smooth.
Add confectioners' sugar and water, continuing to whisk until smooth.
While the mixture is still warm, pour it into the tart shell.