Chocolate-Dipped Coconut Balls Recipe
Coconut is indeed a wonderful and versatile ingredient. A yummy treat, this Chocolate-Dipped Coconut Balls just goes to prove it. A delicious anytime treat. Try it and you are sure to love it. Do let me know how it turned out for you.
Ingredients
Confectioners' sugar - 2 pounds
Butter - 1/4 pound, melted
Sweetened condensed milk - 1 can
Coconut - 2 cups, grated
Chocolate chips - 1 package (12 ounces)
Paraffin - 1 bar
Directions
MAKING
1) Take a bowl and combine in it butter, sugar, coconut and milk. Mix nicely.
2) Shape the prepared mixture into balls of equal size. Chill.
3) Take a double boiler and melt paraffin and chocolate chips in it over hot water.
4) Dip frozen balls in the hot chocolate mixture.
SERVING
5) Transfer the Chocolate-Dipped Coconut Balls to a dessert dish and serve immediately.
1) Take a bowl and combine in it butter, sugar, coconut and milk. Mix nicely.
2) Shape the prepared mixture into balls of equal size. Chill.
3) Take a double boiler and melt paraffin and chocolate chips in it over hot water.
4) Dip frozen balls in the hot chocolate mixture.
SERVING
5) Transfer the Chocolate-Dipped Coconut Balls to a dessert dish and serve immediately.
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