Chocolate Cream Pie Recipe

Chocolate Cream Pie
submitted by bahuja2001 at ifood.tv

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
CuisineCourse
MethodDish
Interest Group

Ingredients

 Unsweetened chocolate square2
 Sugar1 1/2 Cup (16 tbs)
 Cornstarch3 Tablespoon
 Salt1/2 Teaspoon
 Milk3 Cup (16 tbs)
 3 egg yolks, lightly beaten
 Butter1 Tablespoon
 Vanilla1 1/2 Teaspoon
 Pie shell1 9 inch, baked

Directions

Shave chocolate into strips.
Mix sugar, cornstarch, chocolate and salt in saucepan; stir in milk gradually.
Cook over medium heat; stirring constantly, until mixture thickens and comes to a boil.
Boil for 1 minute; remove from heat.
Stir half the hot mixture into egg yolks; blend egg yolk mixture into hot mix- ture remaining in saucepan.
Boil for 1 minute longer, stirring constantly.
Remove from heat.
Blend in but- ter and vanilla; pour immediately into pie shell.
Chill for 2 hours.
Garnish with whipped cream.
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