Chocolate Cream Frosting Recipe

Chocolate Cream Frosting picture

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
CuisineCourse
MethodInterest Group

Ingredients

 Unsalted butter5 Ounce
 Confectioner’s sugar2 Cup (16 tbs)
 Eggs2
 2 oz. bitter
 Chocolate, melted
 Vanilla1 1 Teaspoon

Directions

Cream butter and confectioners' sugar until fluffy; add eggs, chocolate and vanilla.
Beat with mixer at high speed until thickened.
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