Chocolate Cream Cheese Dessert Recipe
Love to try out something yummy this season? Here's is an original and deliciously different recipe for Chocolate Cream Cheese Dessert for you to try. This Chocolate Cream Cheese Dessert is indeed a treat for those with sweet tooth!
Ingredients
2 packages (8 ounces each) cream cheese
1 1/2 cups crushed vanilla wafers (approx. 38 wafers)
1/4 cup melted butter
1/2 cup sugar
1/2 cup chocolate flavored mix
1 teaspoon vanilla extract
Dash salt
4 eggs, separated .
1 cup (1/2-pint container) sour cream
1/3 cup sugar
1/2 cup heavy cream, optional
2 tablespoons sugar, optional
Shaved chocolate, optional
How to make Chocolate Cream Cheese Dessert
Let cream cheese stand at room temperature until softened.In large size mixing bowl blend crushed wafers and melted butter.
Evenly line well-buttered 9-inch spring form pan with crumb mixture.
Refrigerate until chilled.
In large size mixing bowl beat the cheese until fluffy.
Combine the 1/2 cup sugar, chocolate-flavored mix, vanilla extract and salt; stir into slightly beaten egg yolks.
Blend chocolate mixture until they hold a soft peak.
Gradually whip in the 1/3 cup sugar; continue to whip until whites hold firm peaks.
Gently fold into cheese mixture.
Pour into crumb-lined pan.
Bake in slow oven (250° F.) for 2 hours.
(DO NOT OPEN OVEN DURING BAKING.) Remove from oven.
Set away from drafts until well cooled.
Remove sides of pan.
To serve: Whip heavy cream with 2 tablespoons sugar and garnish cake with whipped cream and shaved choco- late.
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Chocolate Cream Cheese Dessert
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