Chocolate Covered Cherries Recipe
Ingredients
| Chocolate Dessert Pasta dough | ||
| 30 whole red or green candied cherries | ||
| Butter | 2 Tablespoon, melted | |
Directions
Preheat oven to 350°F (175°C).
Lightly butter a baking sheet; set aside.
Roll about 1 tablespoon Chocolate Dessert Pasta dough around each whole candied cherry.
Cover entire cherry to make a 1 inch ball.
Brush each ball with melted butter.
Place on prepared baking sheet.
Bake in preheated oven, 3 minutes.
Place on a wire rack to cool.
Makes about 30 Chocolate Covered Cherries.
Lightly butter a baking sheet; set aside.
Roll about 1 tablespoon Chocolate Dessert Pasta dough around each whole candied cherry.
Cover entire cherry to make a 1 inch ball.
Brush each ball with melted butter.
Place on prepared baking sheet.
Bake in preheated oven, 3 minutes.
Place on a wire rack to cool.
Makes about 30 Chocolate Covered Cherries.
Chef
