Chocolate Chip Cheesecake Recipe
Would you like to prepare this Chocolate Chip Cheesecake at home? This recipe is best for your preparation. I am telling this because I had tried this recipe personally on my son’s birthday. Everybody appreciated the dish and I proved myself to be a good cook in my family. You too please try it and enjoy it with your family and friends.
Ingredients
2 c. graham cracker crumbs
5 tbsp. butter, melted
4 tbsp. sugar
16 oz. pkgs. cream cheese, softened
2 c. sugar
2 tsp. vanilla
5 eggs
2 c. chocolate chips
Directions
Stage 1-Mix together first 3 ingredients and press in bottom of spring-form pan.
Stage 2-Cream together cream cheese, sugar and vanilla with an electric mixer.
Stage 3-Add eggs one at a time and it is very important to mix for an entire minute after each addition.
Stage 4-Stir chocolate chips into mixture.
Stage 5-Pour into spring-form pan and bake for 20 minutes at 350 degrees fareinhite.
Stage 6-Continue baking for an additional 50 minutes at 325 degrees fareinhite.
Stage 7 -Serve after the cheese cake is completely cool and refrigerated. Do not remove spring-form pan sides until you are ready to serve.
Stage 2-Cream together cream cheese, sugar and vanilla with an electric mixer.
Stage 3-Add eggs one at a time and it is very important to mix for an entire minute after each addition.
Stage 4-Stir chocolate chips into mixture.
Stage 5-Pour into spring-form pan and bake for 20 minutes at 350 degrees fareinhite.
Stage 6-Continue baking for an additional 50 minutes at 325 degrees fareinhite.
Stage 7 -Serve after the cheese cake is completely cool and refrigerated. Do not remove spring-form pan sides until you are ready to serve.
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