Chocolate Cake Royal Recipe
Is it you or the aroma of Chocolate Cake Royal that you are making that has dragged me to the kitchen?, were my partner's words. This Chocolate Cake Royal makes a compelling Dessert for most party meals. Have faith in me and try this Chocolate Cake Royal.
Ingredients
3 tablespoons instant coffee powder
1/2 cup boiling water
1 (18.25-ounce) package devil's food cake mix without pudding
1 cup water
2 eggs
Brandy Cream Frosting
Directions
Dissolve coffee powder in 1/2 cup boiling water.
Combine coffee, cake mix, 1 cup water, and eggs.
Mix according to package directions.
Pour batter into a greased and floured 13- x 9- x 2-inch baking pan.
Bake at 350° for 40 minutes or until a wooden pick inserted in center comes out clean.
Cool in pan 10 minutes; remove from pan to wire rack, and let cool completely.
Spread with Brandy Cream Frosting.
Combine coffee, cake mix, 1 cup water, and eggs.
Mix according to package directions.
Pour batter into a greased and floured 13- x 9- x 2-inch baking pan.
Bake at 350° for 40 minutes or until a wooden pick inserted in center comes out clean.
Cool in pan 10 minutes; remove from pan to wire rack, and let cool completely.
Spread with Brandy Cream Frosting.
