Chocolate Brownie Pie Recipe
This Chocolate Brownie Pie is a wonderful dessert treat which has been a favorite for generations! Here's a simple and quick recipe for you to follow to make your own homamade Chocolate Brownie Pie without any flaw!
Ingredients
| Unsweetened chocolate square | 2 | |
| Butter/Margarine | 2 Tablespoon | |
| Eggs | 3 | |
| Sugar | 1/2 Cup (16 tbs) | |
| Dark corn syrup | 3/4 Cup (16 tbs) | |
| Pecan halves | 3/4 Cup (16 tbs) | |
| 1 9-inch unbaked pie shell | ||
Directions
Melt chocolate and butter together over hot water.
Beat eggs thoroughly.
Beat in sugar, chocolate mixture and corn syrup.
Stir in pecan halves.
Pour mixture into pastry lined pie dish.
Bake in a moderate oven (375° F) 40 to 50 minutes, just until pie is set.
Makes one 9-inch pie.
Beat eggs thoroughly.
Beat in sugar, chocolate mixture and corn syrup.
Stir in pecan halves.
Pour mixture into pastry lined pie dish.
Bake in a moderate oven (375° F) 40 to 50 minutes, just until pie is set.
Makes one 9-inch pie.
