Chocolate Brownie Pie Recipe

This Chocolate Brownie Pie is a wonderful dessert treat which has been a favorite for generations! Here's a simple and quick recipe for you to follow to make your own homamade Chocolate Brownie Pie without any flaw!

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
MethodInterest Group

Ingredients

 Unsweetened chocolate square2
 Butter/Margarine2 Tablespoon
 Eggs3
 Sugar1/2 Cup (16 tbs)
 Dark corn syrup3/4 Cup (16 tbs)
 Pecan halves3/4 Cup (16 tbs)
 1 9-inch unbaked pie shell

Directions

Melt chocolate and butter together over hot water.
Beat eggs thoroughly.
Beat in sugar, chocolate mixture and corn syrup.
Stir in pecan halves.
Pour mixture into pastry lined pie dish.
Bake in a moderate oven (375° F) 40 to 50 minutes, just until pie is set.
Makes one 9-inch pie.
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