Chocolate And Walnut Fudge Recipe
Ingredients
| Condensed milk | 1 Can (10oz) | |
| 3/4 teacup sugar | ||
| Milk | 480 Milliliter | |
| Vanilla essence | 1 Teaspoon | |
| 2 tablespoons ghee or butter | ||
| Chocolate powder | 2 Tablespoon | |
| Cocoa | 2 Tablespoon | |
| Walnuts | 115 Gram, chopped | |
Directions
1. Mix the condensed milk, milk, sugar, chocolate powder and cocoa and put the mixture to boil in a thick vessel.
2. When the mixture starts boiling, add the ghee.
3. Go on stirring and cooking until it becomes very thick.
4. Drop a teaspoon of the mixture into a cup of cold water. It will form into a ball. Throw that ball on a plate and if it makes a little sound, the mixture is ready.
5. Remove from the fire, add the vanilla essence and chopped walnuts and mix well.
6. Spread the mixture on a well-greased tin.
7. After a few minutes, shape into small rounds.
2. When the mixture starts boiling, add the ghee.
3. Go on stirring and cooking until it becomes very thick.
4. Drop a teaspoon of the mixture into a cup of cold water. It will form into a ball. Throw that ball on a plate and if it makes a little sound, the mixture is ready.
5. Remove from the fire, add the vanilla essence and chopped walnuts and mix well.
6. Spread the mixture on a well-greased tin.
7. After a few minutes, shape into small rounds.
Chef
