Chocolate Waffles Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse

Ingredients

 All purpose flour1 Cup (16 tbs)
 Sugar3⁄4 Cup (12 tbs)
 Cocoa1⁄2 Cup (8 tbs)
 Baking powder1⁄2 Teaspoon
 Baking soda1⁄2 Teaspoon
 Salt1⁄4 Teaspoon
 Buttermilk1 Cup (16 tbs)
 Eggs2
 Butter1⁄4 Cup (4 tbs), melted

Nutrition Facts

Serving size: Complete recipe

Calories 1957 Calories from Fat 654

% Daily Value*

Total Fat 75 g115.3%

Saturated Fat 41.9 g209.4%

Trans Fat 0 g

Cholesterol 543.9 mg181.3%

Sodium 1539.7 mg64.2%

Total Carbohydrates 327 g108.8%

Dietary Fiber 43.2 g172.9%

Sugars 153.1 g

Protein 59 g117.1%

Vitamin A 37.9% Vitamin C

Calcium 42.5% Iron 136.5%

*Based on a 2000 Calorie diet

Directions

Combine flour, sugar, cocoa, baking powder, baking soda and salt in medium bowl.
Add buttermilk and eggs; beat with wooden spoon just until blended.
Gradually add melted butter, beating until smooth.
Bake in waffle iron according to manufacturer's directions.
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