Chocolate Waffles Recipe
Ingredients
| All purpose flour | 1 Cup (16 tbs) | |
| Sugar | 3⁄4 Cup (12 tbs) | |
| Cocoa | 1⁄2 Cup (8 tbs) | |
| Baking powder | 1⁄2 Teaspoon | |
| Baking soda | 1⁄2 Teaspoon | |
| Salt | 1⁄4 Teaspoon | |
| Buttermilk | 1 Cup (16 tbs) | |
| Eggs | 2 | |
| Butter | 1⁄4 Cup (4 tbs), melted |
Nutrition Facts
Serving size: Complete recipe
Calories 1957 Calories from Fat 654
% Daily Value*
Total Fat 75 g115.3%
Saturated Fat 41.9 g209.4%
Trans Fat 0 g
Cholesterol 543.9 mg181.3%
Sodium 1539.7 mg64.2%
Total Carbohydrates 327 g108.8%
Dietary Fiber 43.2 g172.9%
Sugars 153.1 g
Protein 59 g117.1%
Vitamin A 37.9% Vitamin C
Calcium 42.5% Iron 136.5%
*Based on a 2000 Calorie diet
Directions
Add buttermilk and eggs; beat with wooden spoon just until blended.
Gradually add melted butter, beating until smooth.
Bake in waffle iron according to manufacturer's directions.
