Chocolate Turtle Cheesecake Recipe
Try out this Chocolate Turtle Cheesecake for once ! You are sure to remain loyal to it forever! You can serve Chocolate Turtle Cheesecake as a yummy Dessert. I prepare this Chocolate Turtle Cheesecake with Cheese as the main ingredient. You must try this recipe.
Ingredients
24 chocolate sandwich cookies. ground
2 tablespoons butter or margarine,melted
2 packages (8 ounces each) cream cheese, softened
1/3 cup sugar
1/4 cup sour cream
2 eggs
1 teaspoon vanilla
1/2 cup prepared caramel sauce
1/2 cup prepared fudge sauce
1/2 cup pecan halves
Directions
Preheat oven to 350°F Combine ground cookies and butter in medium bowl; pat evenly on bottom and 1 inch up side of 9-inch springform pan.
Place in freezer while preparing filling.
Beat cream cheese in large bowl with electric mixer at medium speed until fluffy.
Beat in sugar, sour cream, eggs and vanilla until smooth.
Pour mixture into prepared crust.
Bake cheesecake 30 to 35 minutes or until almost set in center.
Loosen cheesecake from side of pan by running a spatula between cheesecake and pan.
Cool on wire rack.
Refrigerate, loosely covered, 8 hours or up to 3 days.
Remove side of springform pan from cheesecake, then place on a serving plate.
Drizzle caramel and fudge sauces over cheesecake.
Top each serving with 2 or 3 pecan halves.
Place in freezer while preparing filling.
Beat cream cheese in large bowl with electric mixer at medium speed until fluffy.
Beat in sugar, sour cream, eggs and vanilla until smooth.
Pour mixture into prepared crust.
Bake cheesecake 30 to 35 minutes or until almost set in center.
Loosen cheesecake from side of pan by running a spatula between cheesecake and pan.
Cool on wire rack.
Refrigerate, loosely covered, 8 hours or up to 3 days.
Remove side of springform pan from cheesecake, then place on a serving plate.
Drizzle caramel and fudge sauces over cheesecake.
Top each serving with 2 or 3 pecan halves.
