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Chocolate Truffles Recipe
|Semi sweet chocolate chips||12 Ounce (1 Package)|
|Sweetened condensed milk||3⁄4 Cup (12 tbs)|
|Vanilla wafer crumbs||1 1⁄2 Cup (24 tbs)|
|Creme de cafe coffee liqueur||2 Tablespoon|
|Powdered cocoa||1 Tablespoon|
Serving size: Complete recipe
Calories 2603 Calories from Fat 873
% Daily Value*
Total Fat 101 g155.9%
Saturated Fat 41.8 g209.1%
Trans Fat 0 g
Cholesterol 78 mg26%
Sodium 1637.2 mg68.2%
Total Carbohydrates 402 g134.1%
Dietary Fiber 6.6 g26.4%
Sugars 263.6 g
Protein 37 g74.6%
Vitamin A 12.3% Vitamin C 9.9%
Calcium 77.4% Iron 28.1%
*Based on a 2000 Calorie diet
1. Place chocolate chips atop a double broiler on hot water. Add vanilla, condensed milk, liqueur and vanilla wafer crumbs and beat to form a smooth mixture.
2. Place in the refrigerator for 45 minutes to cool enough to shape.
3. Take out and using buttered hands, form ¾ inch balls. Roll on cocoa.
4. Serve as required.