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Chocolate Syrup Brownies Recipe
|Sugar||1 Cup (16 tbs)|
|Butter/Margarine||1⁄2 Cup (8 tbs), softened|
|Canned chocolate flavored syrup||16 Ounce (1 Can)|
|All purpose flour||1 1⁄4 Cup (20 tbs)|
|Chopped walnuts||1 Cup (16 tbs)|
Serving size: Complete recipe
Calories 5394 Calories from Fat 2479
% Daily Value*
Total Fat 279 g428.7%
Saturated Fat 79.3 g396.4%
Trans Fat 0 g
Cholesterol 1087.8 mg
Sodium 622.1 mg25.9%
Total Carbohydrates 642 g213.8%
Dietary Fiber 41.4 g165.6%
Sugars 427.1 g
Protein 94 g188.2%
Vitamin A 75.7% Vitamin C 1.5%
Calcium 39.1% Iron 161.1%
*Based on a 2000 Calorie diet
Add eggs; beat well.
Stir in chocolate-flavored syrup and flour till blended (batter will look curdled).
Stir in chopped walnuts.
Pour mixture into greased 13x9x2-inch baking pan.
Bake at 350° for 30 to 35 minutes.
Cool slightly; top with Chocolate Glaze.
Cool; cut into bars.