Chocolate Syrup Recipe
Ingredients
| Unsweetened cocoa powder | 1⁄2 Cup (8 tbs) | |
| Granulated sugar | 2 Tablespoon | |
| Hot water | 1 Cup (16 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 390 Calories from Fat 138
% Daily Value*
Total Fat 16 g25.3%
Saturated Fat 9.7 g48.4%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 37.2 mg1.6%
Total Carbohydrates 99 g33.2%
Dietary Fiber 39.8 g159.3%
Sugars 32.1 g
Protein 24 g47%
Vitamin A Vitamin C
Calcium 16.1% Iron 92.4%
*Based on a 2000 Calorie diet
Directions
Bring to boil, stirring.
Remove from heat and let cool.
(Syrup can be refrigerated in airtight container for up to 2 weeks.)
