Chocolate Spirals Recipe
Summary
Ingredients
8 oz semisweet chocolate
10 spirals, baked, cooled
1/2 cup grated coconut
Directions
In a double boiler, melt chocolate.
Dip spirals in melted chocolate.
Sprinkle each spiral with 1 tbsp (15 mL) grated coconut.
Dip spirals in melted chocolate.
Sprinkle each spiral with 1 tbsp (15 mL) grated coconut.
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