Chocolate Spirals Recipe
Summary
Ingredients
| Semi-sweet chocolate | 8 Ounce | |
| 10 spirals, baked, cooled | ||
| Coconut | 1/2 Cup (16 tbs), grated | |
Directions
In a double boiler, melt chocolate.
Dip spirals in melted chocolate.
Sprinkle each spiral with 1 tbsp (15 mL) grated coconut.
Dip spirals in melted chocolate.
Sprinkle each spiral with 1 tbsp (15 mL) grated coconut.
