Chocolate Sour Cream Raisin Cake Recipe
If you ask me, this Chocolate Sour Cream Raisin Cake recipe is the best in the world. That is why I am so excited about sharing this with you. This Chocolate Sour Cream Raisin Cake, when served as a Dessert will always bring cheer to your table. If your crave for Diabetic dishes then check out this delicious Chocolate Sour Cream Raisin Cake. Stop looking and try this Chocolate Sour Cream Raisin Cake recipe immediately.
Ingredients
8 oz. sugar-free chocolate cake mix
1/4 cup granulated brown sugar
3 tsp granulated sugar
1 tsp cornstarch
1/2 cup low-calorie sour cream
1 eggyolk
1/4 cup raisins
1 tsp vanilla extract
Directions
Bake cake from mix as directed on package.
Allow cake to cool completely.
In a small saucepan, mix sugar replacements and cornstarch.
Blend in sour cream and egg yolk.
Cool and stir over medium heat until mixture thickens and boils.
Boil and stir for 1 minute longer.
Remove from heat.
Stir in raisins and vanilla.
Cool completely.
Frost cake.
Allow cake to cool completely.
In a small saucepan, mix sugar replacements and cornstarch.
Blend in sour cream and egg yolk.
Cool and stir over medium heat until mixture thickens and boils.
Boil and stir for 1 minute longer.
Remove from heat.
Stir in raisins and vanilla.
Cool completely.
Frost cake.
