Chocolate Sour Cream Filling and Icing Recipe
Summary
Ingredients
| Granulated Sugar | 2 Cup (16 tbs) | |
| 6 Tbs. Hershey's Chocolate Flavored Syrup | ||
| Dairy sour cream | 2/3 Cup (16 tbs) | |
| Vanilla | 1 Teaspoon | |
Directions
In a saucepan, combine the sugar and chocolate syrup.
When well mixed, add the sour cream, and cook over medium heat to the soft-ball stage (234°F.).
Remove from the fire; add vanilla and beat until thick enough to spread.
Add nuts of any kind for variety.
When well mixed, add the sour cream, and cook over medium heat to the soft-ball stage (234°F.).
Remove from the fire; add vanilla and beat until thick enough to spread.
Add nuts of any kind for variety.
