Chocolate Silk Pie Recipe
Chocolate Silk Pie is easy to make. Chocolate Silk Pie gets its taste from chocolate mixed with vanilla and milk. Chocolate Silk Pie is loved by kids all over the world.
Ingredients
1 envelope unflavored gelatin
1/4 cup cold water
1 cup DANNON® Plain Nonfat or Lowfat Yogurt
1 cup skim milk
2 teaspoons vanilla
1 package (4 serving size) instant chocolate pudding and pie filling mix
1/3 cup sugar
1 packaged graham cracker crumb crust (6 ounces)
Reduced calorie whipped topping
Directions
In a small saucepan sprinkle gelatin over water; let stand 3 minutes to soften.
Stir over low heat until gelatin is completely dissolved.
In food processor or blender combine gelatin mixture and remaining ingredients except crust and topping.
Process until well blended.
Pour into crust.
Cover; chill several hours.
Top with whipped topping.
Stir over low heat until gelatin is completely dissolved.
In food processor or blender combine gelatin mixture and remaining ingredients except crust and topping.
Process until well blended.
Pour into crust.
Cover; chill several hours.
Top with whipped topping.
