Chocolate Sauce Supreme Recipe
Ingredients
| Semi-sweet chocolate morsels package | 1 | |
| Butter/Margarine | 1/4 Cup (16 tbs) | |
| Powdered sugar | 1 Cup (16 tbs), sifted | |
| Light corn syrup | 1/2 Cup (16 tbs) | |
| 1/4 cup creme de cacao liqueur (optional) | ||
| Water | 1/4 Cup (16 tbs) | |
| Vanilla extract | 1 Teaspoon | |
| Salt | 1 Dash | |
Directions
Combine semisweet chocolate morsels and butter in top of a double boiler; bring water to a boil.
Reduce heat to low; cook until chocolate melts.
Stir powdered sugar and remaining ingredients into chocolate mixture.
Cook mixture over medium heat, stirring frequently, until sugar dissolves and sauce is smooth.
Reduce heat to low; cook until chocolate melts.
Stir powdered sugar and remaining ingredients into chocolate mixture.
Cook mixture over medium heat, stirring frequently, until sugar dissolves and sauce is smooth.
Chef
