Chocolate Sauce and Simple Dessert Sauce Designs Recipe Video
Ingredients
| Cocoa powder | 4 Ounce | |
| Water | 8 Ounce | |
| Granulated sugar | 8 Ounce | |
| Chocolate chips/Semisweet dark chocolate, chopped | 2 Ounce |
Nutrition Facts
Serving size: Complete recipe
Calories 1393 Calories from Fat 240
% Daily Value*
Total Fat 28 g43.6%
Saturated Fat 13.7 g68.7%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 170.5 mg7.1%
Total Carbohydrates 329 g109.7%
Dietary Fiber 37.6 g150.6%
Sugars 248.8 g
Protein 24 g48.1%
Vitamin A Vitamin C
Calcium 14.7% Iron 87.4%
*Based on a 2000 Calorie diet
Directions
1) in a medium pot, combine the water and sugar together and bring to a boil.
2) Temper cocoa powder and bring to a second boil. When it has boiled remove from stove immediately.
3) Incorporate chocolate and strain into a bowl. Cover with plastic wrap (be sure it touches the top) and allow to cool completely to room temperature.
SERVING
4) Use the chocolate sauce along with the caramel sauce to create amazing dessert sauce designs.
Chef
