Chocolate Honey Sauce Recipe
Ingredients
| Chocolate | 2 Ounce | |
| Butter | 3 Tablespoon | |
| Sugar | 3⁄4 Cup (12 tbs) | |
| Water | 1⁄2 Cup (8 tbs) | |
| Salt | 1⁄8 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1175 Calories from Fat 465
% Daily Value*
Total Fat 54 g82.3%
Saturated Fat 33.2 g165.9%
Trans Fat 0 g
Cholesterol 96.8 mg32.3%
Sodium 253.4 mg10.6%
Total Carbohydrates 186 g61.9%
Dietary Fiber 3.3 g13.4%
Sugars 180.8 g
Protein 3 g5.5%
Vitamin A 22.5% Vitamin C
Calcium 3.1% Iron 10%
*Based on a 2000 Calorie diet
Directions
Add butter .and blend.
Then add sugar and mix thoroughly.
Add water gradually stirring constantly until well blended.
Boil gently until smooth and thickened (about 3 minutes).
While sauce is boiling add honey or corn syrup and stir slowly.
Add salt and vanilla.
Blend.
Chef
