Chocolate Sauce Recipe
Ingredients
| Sugar | 1 Cup (16 tbs) (250 ml) | |
| Cocoa | 2 Tablespoon (30 ml) | |
| Vanilla extract | 5 Milliliter (1 teaspoon) | |
| Boiling water | 250 Milliliter (1 cup) | |
| Butter | 60 Milliliter (1/4 cup) | |
| 35% cream | 60 Milliliter |
Nutrition Facts
Serving size: Complete recipe
Calories 1404 Calories from Fat 564
% Daily Value*
Total Fat 64 g99%
Saturated Fat 40.5 g202.3%
Trans Fat 0 g
Cholesterol 168.6 mg56.2%
Sodium 49.8 mg2.1%
Total Carbohydrates 220 g73.4%
Dietary Fiber 10 g39.8%
Sugars 201.1 g
Protein 8 g16%
Vitamin A 37.9% Vitamin C 0.8%
Calcium 12% Iron 23.4%
*Based on a 2000 Calorie diet
Directions
– Remove from heat and add butter and cream. Stir until sauce cools.
Chef
