Chocolate Roll Up Recipe
In my opinion to call yourself a chef one must have personal recipe of Chocolate Roll Up, just like I do. Pamper everyone with Chocolate Roll Up as Dessert. You will fall head over heels in love with this easy and delectable Chocolate Roll Up recipe as soon as you try it!
Summary
Ingredients
1 Basic Roll- Up Recipe
1 pkg. sugar-free lowfat no-cook chocolate pudding mix
1 1/2 cup skim milk
2 tsp creme de cacao (optional)
1/2 cup white topping (optional)
Directions
Prepare the Basic Roll-Up Recipe.
Cool and unroll.
Put the pudding mix in a mixing bowl.
Add the skim milk and creme de cacao, if desired.
Whip until thickened.
Spread the pudding on the roll.
Roll up the cake from the short end.
To start rolling, lift the cake with the end of the towel.
When rolled, place the roll seam-side-down on a serving plate.
Optional: Top each slice with a dollop of your favorite white topping.
Cool and unroll.
Put the pudding mix in a mixing bowl.
Add the skim milk and creme de cacao, if desired.
Whip until thickened.
Spread the pudding on the roll.
Roll up the cake from the short end.
To start rolling, lift the cake with the end of the towel.
When rolled, place the roll seam-side-down on a serving plate.
Optional: Top each slice with a dollop of your favorite white topping.
Comments
Comments: 1 |
Add a Comment
Ruth says :
I'm wondering what a "basic roll up" recipe is, and if it can be made sugar free. I'm also hoping to find some low carb cake or pie recipes I can make with sugar free jello chocolate pudding. Any suggestions would be appreciated. Thank you, rnrave@hotmail.com
Posted on: 26 January 2010 - 2:41pm
