Chocolate Pudding Brownies Recipe
I have perfected this wonderful Chocolate Pudding Brownies recipe in no time. Pamper everyone with Chocolate Pudding Brownies as Dessert. This Diabetic recipe of Chocolate Pudding Brownies is quite good. The main ingredient in this recipe is Nuts. This Chocolate Pudding Brownies recipe is sure to receive rave reviews from all. Mind you, you shall be forgotten so be ready.
Ingredients
1/3 cup margarine, melted
1 pkg. reduced-calorie chocolate pudding mix
2 eggs
1 tsp vanilla
3 tsp water
1/2 cup flour
1/4 tsp baking powder
1/3 cup Walnuts
Directions
In medium-size bowl, combine margarine, pudding mix, eggs, vanilla and water.
Beat to thoroughly mix.
Add sifted flour and baking powder; stir until well blended.
Fold in walnuts.
Spread evenly into a greased 8 in. (20 cm) sq. pan.
Bake at 350°F (175°C) for 15 minutes or until done.
Cut into 2 in. (5 cm) squares.
Beat to thoroughly mix.
Add sifted flour and baking powder; stir until well blended.
Fold in walnuts.
Spread evenly into a greased 8 in. (20 cm) sq. pan.
Bake at 350°F (175°C) for 15 minutes or until done.
Cut into 2 in. (5 cm) squares.
