Chocolate Praline Pee Recipe
Summary
MethodBaked
Ingredients
| Eggs | 2 | |
| Sugar | 1/2 Cup (16 tbs) | |
| Butter/Margarine | 1/2 Cup (16 tbs), melted | |
| 2 tablespoons praline liqueur | ||
| Semi-sweet chocolate morsels package | 1 | |
| Pecans | 1 Cup (16 tbs), chopped | |
| 1 unbaked 9 inch pastry shell | ||
Directions
Combine first 4 ingredients; beat at medium speed of an electric mixer until blended.
Stir in chocolate morsels and pecans.
Pour into pastry shell.
Bake at 350° for 30 minutes.
Stir in chocolate morsels and pecans.
Pour into pastry shell.
Bake at 350° for 30 minutes.
Chef
