Chocolate Pie Crust Recipe
Ingredients
| Butter | 4 Tablespoon, melted | |
| Chocolate wafer crumbs | 1 1⁄3 Cup (21.33 tbs) (about 2 dozen wafers or cookies) |
Nutrition Facts
Serving size: Complete recipe
Calories 590 Calories from Fat 445
% Daily Value*
Total Fat 51 g77.9%
Saturated Fat 31.3 g156.3%
Trans Fat 0 g
Cholesterol 129 mg43%
Sodium 415.2 mg17.3%
Total Carbohydrates 30 g10.1%
Dietary Fiber 1.4 g5.8%
Sugars 2.6 g
Protein 5 g10.2%
Vitamin A 30% Vitamin C
Calcium 10.5% Iron 12.5%
*Based on a 2000 Calorie diet
Directions
Stir until all crumbs are moist.
Press into a 9-inch pie plate.
Bake at 350 degrees for 5 minutes.
Remove and cool to room temperature.
