Chocolate Pie Recipe
Chocolate Pie gets a 5 in my books.Don't miss this Chocolate Pie recipe. A favourite in our family and a much requested recipe from friends!
Ingredients
| Sugar | 3/4 Cup (16 tbs) | |
| Cornstarch | 1/3 Cup (16 tbs) | |
| Salt | 1/2 Teaspoon | |
| 1 13-ounce can Pet | ||
| Evaporated Milk | ||
| Water | 1 1/3 Cup (16 tbs) | |
| Vanilla | 1 Tablespoon | |
| Unsweetened chocolate square | 2 , broken | |
| 1 9-inch frozen Pet-Ritz | ||
| Deep Dish Pie Shell, baked | ||
Directions
Mix sugar, cornstarch and salt in large saucepan.
Gradually stir in evaporated milk and water.
Add chocolate.
Cook and stir over medium heat until chocolate is completely melted and mixture boils.
Boil 1 minute.
Remove from heat.
Stir in vanilla.
Pour into baked crust.
Chill pie at least 2 hours before serving.
Gradually stir in evaporated milk and water.
Add chocolate.
Cook and stir over medium heat until chocolate is completely melted and mixture boils.
Boil 1 minute.
Remove from heat.
Stir in vanilla.
Pour into baked crust.
Chill pie at least 2 hours before serving.
