Chocolate Pecan Cookies Recipe
Chocolate Pecan Cookies is an easy to make recipe. Chocolate Pecan Cookies tastes nice. Chocolate Pecan Cookies tastes better with vanilla extract.
Ingredients
| Shortening | 1 Cup (16 tbs) | |
| 1 cup brown sugar, well packed | ||
| Sugar | 1/2 Cup (16 tbs) | |
| Eggs | 2 | |
| Vanilla extract | 1 Teaspoon | |
| Orange peel | 3 Tablespoon, grated | |
| Whole wheat flour | 2 Cup (16 tbs) | |
| Baking soda | 1 Teaspoon | |
| Salt | 1/2 Teaspoon | |
| Pecans | 1 Cup (16 tbs), chopped | |
| Chocolate Chips | 1 Cup (16 tbs) | |
Directions
Preheat oven to 375 °F (190 °C).
In a bowl, cream shortening, brown sugar and sugar.
Mix in eggs, vanilla extract and orange peel.
In a second bowl, sift flour, baking soda and salt.
Fold into liquid mixture.
Add pecans and chocolate chips.
Shape dough into 1 inch (2.5 cm) balls.
Place on an unbuttered cookie sheet.
Using the bottom of a glass coated with icing sugar, flatten balls into nice, even rounds.
Bake in oven 8-10 minutes.
In a bowl, cream shortening, brown sugar and sugar.
Mix in eggs, vanilla extract and orange peel.
In a second bowl, sift flour, baking soda and salt.
Fold into liquid mixture.
Add pecans and chocolate chips.
Shape dough into 1 inch (2.5 cm) balls.
Place on an unbuttered cookie sheet.
Using the bottom of a glass coated with icing sugar, flatten balls into nice, even rounds.
Bake in oven 8-10 minutes.
