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Chocolate Peanut Butter Soft Serve Recipe Video
|Greek vanilla yogurt||16 Ounce|
|Peanut butter||1 Cup (16 tbs) (reduced fat)|
|Honey||1 Cup (16 tbs)|
|Cocoa powder||2 Tablespoon|
|Vanilla extract||1 Teaspoon|
Calories 688 Calories from Fat 276
% Daily Value*
Total Fat 33 g50.7%
Saturated Fat 6.7 g33.7%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 345.1 mg14.4%
Total Carbohydrates 86 g28.8%
Dietary Fiber 6.3 g25.3%
Sugars 70.7 g
Protein 26 g51.7%
Vitamin A Vitamin C 0.62%
Calcium 18.2% Iron 15.3%
*Based on a 2000 Calorie diet
1. In ice cube tray, spoon vanilla yogurt. Place it in refrigerator and freeze overnight.
2. In a food processor, add yogurt cubes, peanut butter, vanilla, honey, and cocoa powder. Blend until smooth.
3. Place the mixture back into the freezer for 15 minutes.
4. Pour it in glass and serve chill with some chocolate chips shaving.
You can also pre-freeze yogurt and keep it ready.
All you need to do is warp yogurt cubes in wax paper, and place it in a freezer bag to keep it fresh.