No Bake Cookies (Chocolate Oatmeal Peanut Butter) Recipe Video
Summary
Ingredients
| Butter | 1⁄2 Cup (8 tbs) (1 stick) | |
| Sugar | 2 Cup (32 tbs) | |
| Milk | 1⁄2 Cup (8 tbs) | |
| Unsweetened cocoa powder | 1⁄4 Cup (4 tbs) | |
| Peanut butter | 1⁄2 Cup (8 tbs) | |
| Vanilla extract | 1 1⁄2 Teaspoon | |
| Quick cooking oat | 3 Cup (48 tbs) (1 minute oats) |
Nutrition Facts
Serving size
Calories 391 Calories from Fat 139
% Daily Value*
Total Fat 16 g24.9%
Saturated Fat 6.8 g34%
Trans Fat 0 g
Cholesterol 21.1 mg7%
Sodium 57.1 mg2.4%
Total Carbohydrates 60 g20.1%
Dietary Fiber 5.3 g21.1%
Sugars 34.7 g
Protein 8 g16.4%
Vitamin A 4.9% Vitamin C
Calcium 4.1% Iron 9.4%
*Based on a 2000 Calorie diet
Directions
1. In a pan, melt butter on medium low heat. Add sugar and stir to mix until combined.
2. Pour the milk and continue to stir till combined.
3. Add the cocoa powder and resume stirring till smooth.
4. Add peanut butter and mix well. Increase the heat to medium and bring it to boil.
5. Add vanilla extract and turn off the heat.
6. Leave the pot on the stove and add the instant oats. Stir to combined and continue stirring for 1 minute.
7. Line parchment paper on a flat work surface.
8. Put spoonful of cookie batter on the parchment paper.
9. Let them sit till they harden and become firm.
SERVING
10. In a serving plate, serve the cookies with milk or any refreshing beverage or store it in air tight containers and use as desired.
Editors Review
Want to try some authentic cookies?? These Chocolate Flavoured Peanut Butter Oat Cookies definitely fall into the plain-but-surprisingly-flavorful category. A combination of oatmeal and peanut butter brings a wonderful texture, chewiness, and moisture to the cookies but the chocolate actually does the trick. These are non baked cookies too. Try it.Chef
