Chocolate Mint Sandwiches Recipe
I love this Chocolate Mint Sandwiches recipe for it provides me such rave comments every single time I cook it. Use the freshest of Eggplant Eggs available to get the most amazing Chocolate Mint Sandwiches. It is an ideal Dessert. Just try this Chocolate Mint Sandwiches recipe, and you will never want to go for another recipe again.
Ingredients
2 squares (1 ounce each) unsweetened chocolate
1/4 cup butter or margarine, softened
1 cup packed light brown sugar
1 teaspoon vanilla
1 egg
1/8 teaspoon baking soda
2 cups all-purpose flour
Creamy Mint Filling
Directions
Melt chocolate in top of double boiler over hot, not boiling, water.
Remove from heat; cool.
Cream butter and brown sugar in large bowl.
Beat in vanilla, egg, melted chocolate and baking soda until light and fluffy.
Stir in flour to make a stiff dough.
Divide dough into 4 parts.
Shape each part into a roll, about 1 1/2 inches in diameter.
Wrap in plastic wrap; refrigerate at least 1 hour or up to 2 weeks.
Preheat oven to 375°F.
Line cookie sheets with parchment paper or leave ungreased.
Cut rolls into 1/8 inch-thick slices; place 2 inches apart on cookie sheets.
Bake 6 to 7 minutes or until firm.
Remove to wire racks to cool.
Prepare Creamy Mint Filling.
Spread filling on bottoms of half the cookies.
Top with remaining cookies, bottom sides down, forming sandwiches.
Remove from heat; cool.
Cream butter and brown sugar in large bowl.
Beat in vanilla, egg, melted chocolate and baking soda until light and fluffy.
Stir in flour to make a stiff dough.
Divide dough into 4 parts.
Shape each part into a roll, about 1 1/2 inches in diameter.
Wrap in plastic wrap; refrigerate at least 1 hour or up to 2 weeks.
Preheat oven to 375°F.
Line cookie sheets with parchment paper or leave ungreased.
Cut rolls into 1/8 inch-thick slices; place 2 inches apart on cookie sheets.
Bake 6 to 7 minutes or until firm.
Remove to wire racks to cool.
Prepare Creamy Mint Filling.
Spread filling on bottoms of half the cookies.
Top with remaining cookies, bottom sides down, forming sandwiches.
