Chocolate Milk Shake Recipe
Ingredients
| Evaporated milk | 3/4 Cup (16 tbs), skimmed | |
| Cold water | 1/4 Cup (16 tbs) | |
| 2 tablespoons frozen whipped dessert topping, thawed | ||
| 2 tablespoons chocolate-flavored syrup | ||
| Vanilla | 1 Teaspoon | |
| Ice cubes | 6 1 1/4 inch | |
Directions
In blender container combine the evaporated skimmed milk, water, thawed whipped dessert topping, chocolate-flavored syrup, and vanilla.
Cover container.
With blender running, add ice cubes one at a time through hole in lid, blending at lowest speed till mixture is thickened.
Cover container.
With blender running, add ice cubes one at a time through hole in lid, blending at lowest speed till mixture is thickened.
Chef
